Slow Cooker Olive Garden Chicken Pasta Recipe

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Make this easy, creamy slow cooker recipe, and y'all'll sympathise why people love Olive Garden chicken pasta.

One of the nigh popular TikTok recipes correct now is Olive Garden chicken pasta, an easy, boring cooker dinner that'due south creamy, comforting, and loaded with flavor. Serve information technology with a side of warm copycat Olive Garden breadsticks, a glass of vino and some Frank Sinatra tunes, and it'll experience similar a nighttime out at your favorite family unit eating house!

What's in Olive Garden Chicken Pasta?

Nancy Mock for Gustation of Abode

The ingredients for this recipe are so easy to detect. Layer boneless craven breast, Olive Garden Italian dressing, cream cheese and Parmesan cheese in a slow cooker. In a few hours, you lot tin slice or shred the chicken, stir in some pasta and dinner is set up! The bottled dressing is a nifty shortcut ingredient that serves as the cooking liquid and adds loads of zesty flavor from garlic, cheese and herbs.

How to Make Slow Cooker Olive Garden Chicken Pasta

This recipe is adjusted from the version on The Magical Slow Cooker blog. Information technology'southward a hearty condolement dish that makes 6-8 servings. Serve it warm with breadsticks or garlic staff of life and a fresh, green salad.

Ingredients

• Nonstick spray
• 1-1/2 pounds boneless chicken breasts, trimmed of whatsoever fatty
• i xvi-ounce canteen Olive Garden Signature Italian Dressing
• 8 ounces foam cheese
• i/iv cup grated fresh Parmesan cheese, plus extra for sprinkling on the finished dish
• ane/4 teaspoon black pepper
• 16 ounces cavatappi pasta
• Optional: Toasted breadcrumbs and minced fresh parsley

Nancy'southward Tip: Use fresh Parmesan cheese instead of shelf-stable shake cheese for this dish. It melts smoothly into the sauce.

Tools You'll Need

• I used a 6-quart tedious cooker similar this i, but a larger irksome cooker volition also work.
• This stick blender hands makes a shine sauce.
• This rotary Parmena grater is just like the ones restaurants use tableside!

Directions

Stride 1: Start with the craven

Nancy Mock for Sense of taste of Home

Spray the inside of the slow cooker with nonstick spray. Identify the craven breasts in a unmarried layer in the bottom.

Pace 2: Add the next ingredients

Nancy Mock for Sense of taste of Home

Cascade all of the Olive Garden dressing over the chicken breasts. Identify the brick of cream cheese on elevation of the craven. Sprinkle the grated fresh Parmesan over everything, along with the black pepper.

Stride three: Cook the craven

Gear up the deadening cooker to loftier, cover and cook everything for most four hours until the chicken is done. (It should have an internal temperature of 165°F.) You can also cook information technology on the low setting for about 6-7 hours.

Step 4: Melt the pasta

Nancy Mock for Sense of taste of Home

Shortly before the ho-hum cooker is washed, melt the cavatappi pasta according to the package directions then drain.

Stride v: Blend the sauce

Nancy Mock for Gustation of Home

Use tongs or two forks to move the craven to a plate or cut board. Then, use a stick blender to alloy the sauce inside the slow cooker for 2-iii minutes until it's smoothen and flossy. If you don't take a stick blender, use a hand whisk.

Nancy's Tip: Blending the sauce at this phase before other ingredients are added is the easiest way to get a smooth and creamy sauce with no lumps or oily spots.

Step half-dozen: Shred the chicken

Nancy Mock for Taste of Home

Use ii forks to pull the cooked chicken breast autonomously into shreds. You can exercise this on a cutting board or identify the chicken back in the slow cooker and shred information technology in that location. The chicken should be very tender and pull apart easily. Place the shredded craven back in the boring cooker.

Step 7: Add together the pasta

Nancy Mock for Taste of Home

Add the cooked cavatappi pasta to the slow cooker. Gently stir everything together so that the pasta and craven are coated with the sauce.

Footstep viii: Serve

Nancy Mock for Taste of Home

Spoon the Olive Garden chicken pasta onto plates. Top each dish with a generous sprinkle of grated Parmesan cheese, and finely diced parsley and toasted breadcrumbs for color and a little crunch.

Here'south What I Thought

Nancy Mock for Gustatory modality of Domicile

This is cheesy and creamy comfort nutrient that'll warm you up on a dank night. The Olive Garden Italian dressing is fabricated with garlic and Romano cheese, and these savory flavors are the most prominent in this pasta dish—along with some zestiness from the herbs and vinegar in the dressing. I retrieve if I had had this recipe when the kids were withal little it would've been in frequent rotation!

Store any leftovers in the refrigerator for up to v days. When reheating stir in a little more Olive Garden dressing or cream to help loosen the noodles and sauce.

Our Best Olive Garden Copycat Recipes

Inspired past: Olive Garden's Breadsticks

Fresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks gustatory modality merely like the existent deal. Plus, they tin can be on the table in less than an hour! —Lauren Habermehl, Pewaukee, Wisconsin Become Our Recipe for Copycat Olive Garden Breadsticks

Inspired by: Olive Garden'south Fettuccine Alfredo

This piece of cake Alfredo sauce is flossy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful every bit is, but sometimes I like to add sliced fresh mushrooms and black olives that have been sautéed in butter and garlic. —Jo Greyness, Park City, Montana

Inspired by: Chocolate Brownie Lasagna

Olive Garden Chocolate Lasagna is truly something else. It'southward one thing to accept a brownie with tangy foam cheese frosting slathered on top (or swirled in the concoction). It'south a whole other ball game to multiply that iv times. —Molly Allen Go Our Recipe for Chocolate Lasagna

Inspired by: Olive Garden's Zuppa Toscana

I let my young son choice out seed packets and he chose kale, which grew like crazy. This hearty soup helped make good use of it and rivals a eating house version that we dear. —Michelle Babbie, Malone, New York

Inspired past: Olive Garden'southward Five Cheese Ziti al Forno

After having the 5-cheese ziti at Olive Garden, I tried to make my own version of it—and I think I got pretty close. I ever double this when I'm making information technology and freeze the second ane for another repast. —Keri Whitney, Castro Valley, California

Inspired by: Olive Garden'south Chicken Marsala

This classic recipe is a staple at Italian restaurants everywhere. Perhaps it'south the juicy, tender chicken breasts, or peradventure it'due south the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of flossy, dreamy fettuccine Alfredo. Whatever the reason, it's a dish that nosotros dear to eatand beloved to make at home. —Lauren Habermehl, Pewaukee, Wisconsin Become Our Recipe for Copycat Chicken Marsala

Inspired by: Olive Garden'southward Cheese Ravioli

I love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect mean solar day consists of cooking my family unit'due south favorite foods then watching them dig in!—Lori Daniels, Hartland, Michigan

Inspired by: Olive Garden's Pasta e Fagioli

Here's an Italian favorite made easier by using prepared spaghetti sauce and canned goop for the flavorful base. —Cindy Garland, Limestone, Tennessee

Inspired by: Olive Garden's Lasagna Classico

Want to know how to brand lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and girl-in-police force request it for their birthdays, too. —Pam Thompson, Girard, Illinois

Inspired by: Olive Garden's Spinach-Artichoke Dip

Whenever I go to an upshot, I'm always asked to bring this hot dip. Five types of cheese arrive a standout and oh-so delicious. I love its political party-prepare convenience— I serve it straight from the slow cooker, so ready-up and clean-upward are a breeze! —Noelle Myers, G Forks, North Dakota

Inspired past: Olive Garden's Sicilian Cheesecake with Strawberry Topping

The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas

Inspired past: Olive Garden's Chicken Parmigiana

My married man used to gild craven parmigiana at restaurants for years. I constitute this cheesy chicken parmesan recipe in our local newspaper, adjusted information technology for 2 and began making this at habitation. Subsequently 50 years of marriage, I still bask making his favorite recipes. -Lola Butler, Lord's day City, California

Inspired past: Olive Garden'southward Toasted Ravioli

While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got abode, I had to effort to replicate them, and this recipe comes pretty shut. —Cristina Carrera, Kenosha, Wisconsin

Inspired by: Olive Garden's Raspberry Lemonade

Here'southward a concentrate that allows y'all to savor a refreshing summer beverage whatsoever time of year. Sweet raspberries balance the tartness from lemons. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Inspired by: Olive Garden'southward Giant Cheese Stuffed Shells

More cheese, delight! You'll get your fill from saucy jumbo pasta shells loaded with iv kinds—ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and and then freeze co-ordinate to the recipe directions to have a ready-to-bake repast. —Taste of Home Test Kitchen

Inspired by: Olive Garden'southward Shrimp Alfredo

I make this spicy shrimp pasta a lot considering it's a something my family unit never seems to go tired of. The sauce is so fast to make I can get it washed while the fettuccine is cooking. In the past, I accept added ruby peppers and spinach, only who's to say you could not add mushrooms or more or less spice. —Stephanie Beluk, Sharpsburg, Georgia

Inspired by: Olive Garden's Chicken & Gnocchi Soup

I tasted a similar soup at Olive Garden and wanted to encounter if I could re-create information technology myself at dwelling house. Here'due south the delicious outcome! Information technology'south wonderful on a cool evening. —Jaclynn Robinson, Shingletown, California

Inspired by: Olive Garden's Marinara Dipping Sauce

My female parent, who was Italian American, called marinara sauce "gravy." She fabricated this marinara sauce recipe in big batches several times a month, so it was a staple on our dinner table. A mouthwatering scent filled the business firm each time she cooked it. —James Grimes, Frenchtown, New Bailiwick of jersey

Inspired by: Olive Garden's Italian Margarita

With this amaretto margarita, add a touch of Italian flair to the classic lime drink. —James Schend, Gustatory modality of Home Deputy Editor

Inspired by: Olive Garden's Herb-Grilled Salmon

My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to melt. The salmon seasoning is an easy fashion to add flavor. —Luanne Asta, Hampton Bays, New York

Inspired by: Olive Garden's Famous House Salad

Antipasto ingredients are sliced and diced to make this substantial chop salad. I similar to purchase sliced meat from the deli and chop it all up so y'all can get a bit of everything in each bite. —Kim Molina, Duarte, California

Inspired by: Olive Garden'south Eggplant Parmigiana

Nosotros really like eggplant and would rather have information technology baked than fried. This can be served as a side dish or main dish. —Donna Wardlow-Keating, Omaha, Nebraska

Inspired by: Olive Garden'southward Minestrone Soup

It's hard to not get overboard when you lot're at Olive Garden. From the Never Ending Pasta Bowls to the all-y'all-tin-eat breadsticks and tiramisu for dessert, it'south pretty much a carbapalooza. Luckily, for people who want a lighter option, there's Olive Garden minestrone soup. —Lauren Habermehl, Pewaukee, Wisconsin Get Our Recipe for Minestrone

Inspired past: Olive Garden'south Spaghetti with Meat Sauce

My bootleg spaghetti sauce got rave reviews, just it was so time-consuming to make on the stovetop. My family unit loves this flavorful slow-cooker version. —Arlene Sommers, Redmond, Washington

Inspired by: Olive Garden's Tiramisu

Instead of using coffee and rum, I let cinnamon shine in this tiramisu. Information technology's best if eaten within two days—if it fifty-fifty lasts that long! —Cathy Geniti, Saratoga Springs, New York

Inspired by: Olive Garden'due south Grilled Chicken Margherita

I invented this roast chicken to prove caprine animal cheese actually is delish. I served it to my skeptical family without telling them, and they gobbled information technology up. But any soft cheese will practice. —Gilda Lester, Millsboro, DE

Inspired by: Olive Garden's Seafood Alfredo

My invitee can't believe I prepared this dish myself. This rich, creamy main dish features plenty of seafood flavors with a hint of garlic and lemon. Frozen peas and a jar of Alfredo sauce arrive a simple supper that will be requested fourth dimension and over again.—Melissa Mosness, Loveland, Colorado

Inspired by: Olive Garden'southward Rotini with Meat Sauce

My husband loves pasta; I cringe over the messy dishes. On Spaghetti Mean solar day, equally he calls it, I brand a one-pot saucy rotini that keeps everyone happy. —Lorraine Caland, Shuniah, Ontario

Inspired past: Olive Garden's Alfredo Dipping Sauce

When I plant out I had celiac illness and couldn't have fettuccine Alfredo, I was adamant to figure out a way to re-create it. I mix this bootleg alfredo sauce with gluten-free multigrain pasta, merely you can use any fashion of pasta. —Jackie Charlesworth Stiff, Frederick, Colorado

Inspired by: Olive Garden's Spaghetti & Meatballs

One evening, we had unexpected company. Since I had the ingredients on mitt, I made this spaghetti and meatballs recipe. Anybody raved! This classic recipe makes a big batch and is perfect for entertaining. —Mary Lou Koskella, Prescott, Arizona

Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Sautéed Shrimp

Flavorful marinara sauce simmers for but a few hours. Right earlier mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed upward. —Sue Mackey, Jackson, Wisconsin

Inspired by: Olive Garden's Warm Italian Doughnuts

Lite, crispy pastry puffs, sopaipillas are a sugariness manner to round out a spicy meal. They make a overnice winter dessert served warm and topped with honey or sugar. —Mary Anne McWhirter, Pearland, Texas

Up Next: Copycat Olive Garden Soups, Salad and Breadsticks

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Source: https://www.tasteofhome.com/article/olive-garden-chicken-pasta/

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